Our Menus
Dinner
at Lunar
Our kitchen champions the finest local produce, with menus that shift through the seasons. Sample selections below — dishes change daily.
Dinner
Friday & Saturday · from 6pm
Sample selection — dishes change with the seasons
Starters
Soupe Du Jour
12
Homemade bread, flavoured butter
Balsamic-Glazed Mackerel
15
Borlotti Bean Purée, Black Garlic, Salt Baked Celeriac, Beetroot, Celery.
Wood Pigeon Breast
16
Jerusalem Artichoke Sauce, Pomegranate Gastrique, Chestnut Mousse, Hazelnut Crumb.
Forest Mushrooms (V)
13
Red Cabbage Espuma, Fennel, Chive Oil, Pickled Cauliflower.
Smoked Salmon Parfait
15
Warm Milk Bread, Walnut Soil, Spinach Emulsion, Crayfish Powder, Alliums, Pickled Cucumber.
Main Courses
Roasted Chicken Breast
26
Pomme Purée, Charred Gem Lettuce, Smoked Squash, Pink Peppercorn Jus.
Hawkstone Beer Battered Haddock
24
Triple-cooked chips, pea & mint purée, tartare sauce
Cauliflower Steak (V)
22
Caramelised Celeriac Purée, Pickled Golden Raisins, Shiitake, Hazelnut Crumb, Blackberry & Beetroot Gel, Chestnut Mousse.
Lamb Rump
36
Mustard & Mixed Herb Crumb, Sage Gnocchi, Porcini & Cranberry Sauce, Carrots, Confit Shallots, Squash.
Gilthead Bream
30
Smoked Jerusalem Artichoke, Confit Mushrooms, Roasted Parsnip, Sweet Potato, Burnt Leek Oil.
Steak
Served with triple-cooked chips, king oyster mushroom & pink peppercorn sauce · 100% British beef from local farmer and butcher H.H. Jackson, est. 1926
7oz Dry Aged Beef Fillet Steak
44
8oz Dry Aged Rib-Eye Steak
40
Sides
Triple-Cooked Chips
6
Seaweed salt
Skin-on Fries
7.50
Grana padano & truffle
House Salad
6
Balsamic dressing, grana padano
Cauliflower Cheese
7
Nduja topping
Creamed Potatoes
6.50
Smoked paprika
Buttered Vegetables
6
Oat Crumb
Desserts
Sticky Toffee Pudding
12
Salted caramel sauce, toasted coconut, homemade tonka bean ice cream
Roasted Hazelnut & Amaretto Parfait
13
Mint Meringue, Blackberry Gel, Almond Praline.
Orange & Cardamom Posset
12
Passion Fruit Coulis, Coffee & Chocolate Tuile, Smoked Sea Salt.
Dark Chocolate Brownie
13
White chocolate & rosemary sauce, orange gel, homemade vanilla ice cream
Assiette of Homemade Ice Cream & Sorbet
10
Menus are a sample and subject to seasonal change. Please inform us of any dietary requirements.
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