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Thursday Steak Night

Starters

Seared Scallop

19

Black Pudding, Celeriac, Apple

Smoked Salmon Terrine

15

Cucumber, Fennel, Wasabi Emulsion, Caviar

Ham Hock Croquette

14

Pea Purée, Confit Egg Yolk, Pickled Shallots

Crab

16

Salt Cod, Heritage Tomatoes, Basil, Linseed Cracker

Soup Du Jour

9

Sourdough, Whipped Butter

Roscoff Onion Tatin

11.5

Kiddington Ash, Rocket, Sherry Vinegar

Choose Your Steak

Boston Rib for Two

72

Grass-fed, British Beef. Served with a Flat Mushroom and Tomato

Picanha Steak

23

Grass-fed, British Beef. Served with a Flat Mushroom and Tomato

Bavette Steak

19

Grass-fed, British Beef. Served with a Flat Mushroom and Tomato

Dry Aged Fillet

32

Grass-fed, British Beef. Served with a Flat Mushroom and Tomato

Sirloin Steak

32

Grass-fed, British Beef. Served with a Flat Mushroom and Tomato

Choose Your Sides

Triple Cooked Chips

6

Truffle & Parmesan Fries

7.5

Sauté Potatoes

6.5

Croquette Potatoes

7

Baby Gem, Caesar Dressing

6

Spring Greens

5

Cauliflower Cheese

6.5

Rocket, Parmesan, Aged Balsamic

5.5

Add a Sauce

Peppercorn Sauce

3

Bearnaise Sauce

3.5

Blue Cheese Sauce

3.5

Desserts

Lunar Cheesecake

11

Please ask for the flavour of the day

Chocolate Tart

12.5

Caramelised Banana, Snickers Ice Cream

Bramley Apple Mousse

11

Granny Smith Sorbet, Honeycomb

Iced Honey Parfait

12

Roasted Fig, Lemon Poppy Seed Madeleine

Olive Oil Cake

12

Rhubarb, Compressed Strawberry, Mascarpone

Cheese Board

14

Selection of British Cheeses

Book Your Table